The rice porridge
By VicentaLakin
The porridge itself is a porridge, and sea cucumbers are a reward for old age and fatigue. It's simple. The pots or other pots with porridge programs can be operated, and if they don't, the usual porridge methods: the water drops rice, the sea cucumbers, and so on, of course, some shredded vegetables
Recipe Recommendations
Steps for The rice porridge
1
1. Preparation: sea cucumbers, millet, ginger, onions, salt
2
(b) poaching of rice; cucumbering of sea cucumbers (which may not be cut off); ginger slicing or silk cutting
3
Put cucumbers, millet, ginger in the pot, with appropriate water and drop two or three drops of soy oil。
4
Done in porridge procedure (according to time control of your cooking equipment); salted。
5
Cut onion flowers
6
And pour flowers into the porridge, and fill the bowls。