How to make Cotton cupcakes - VicentaLakin's Recipe

Recipe Recommendations

1

The eggs are separated, the egg is purified, the yolk is in one pot, first the egg yolk is added, milk, corn oil, evenly mixed

2

Sift the low-banded flour into the yolk basin

3

The eggs drop in some lemon juice and the fine white sugar is added to the egg. Fight! Fire

4

It's a hairy egg lynch. It's a little bump

5

Take three cents of the protein cream into the yolk paste

6

And then pour all the yolk paste into the protein cream

7

It's a mixed cake

8

Put the cake in the cup, shake the bubble, put a few almond decorations

9

Put the cake in a pre-heated, hot oven, 180 degrees up and down, 15 to 18 minutes

10

Come on, taste it