The date buns

By VicentaLakin

The date buns
And the tart of dates is the most widely used of the groceries, with multiple additions or dots on all kinds of noodles. For example, in the middle of the year, there are more rural areas, as well as in urban areas; in the case of children who have reached the age of 100 (100 days); and in the case of older persons who have had their birthdays. The date-palm is traditional and modulated pasta, evaporating。

Recipe Recommendations

  • wheat flour 400g
  • red dates appropriate amount
  • yeast appropriate amount

Steps for The date buns

  • Make The date buns step 0
    1
    Red date wash
  • Make The date buns step 1
    2
    Go to the date core
  • Make The date buns step 2
    3
    The yeast and the noodles
  • Make The date buns step 3
    4
    Cut it out like a little bun, cut it out three times。
  • Make The date buns step 4
    5
    Grow the strip
  • Make The date buns step 5
    6
    The end of the line, the growth ring
  • Make The date buns step 6
    7
    Put the red dates on both sides of the ring noodle
  • Make The date buns step 7
    8
    Use chopsticks from both sides of the ring to the center of the ring, as graphs。
  • Make The date buns step 8
    9
    Wake-up, evaporate in the upper cage
  • Make The date buns step 9
    10
    Load
  • The date buns Make Tips

    Rub a little cooking oil or dip in some flour on the chopsticks to prevent sticking.