Cloudstone cookies
By VicentaLakin
Little sister wants to eat a room and ask me to make some. Be your sister and do it. Who lets us be big sister. The cookie added a little cocoa powder to make the shape of clouds. It doesn't look like the usual cookies, it looks a little bit special, it tastes the same, it smells like milk, it tastes delicious. A little gift to my sister。
Recipe Recommendations
- milk fragrance
- roast
- half an hour
- ordinary
Steps for Cloudstone cookies
1
Butter softened and put it in a pot with sugar powder
2
Pumper's low-speed mixing to butter-white feathers
3
Add egg fluids twice, not all of them to the full absorption of the egg fluid
4
And finally, a little bit more
5
Sift in low-band powder
6
Scramble it down and split it down by 2:1
7
The less one joins the cocoa powder evenly
8
He folds his own dough and cocoa flour into the same size
9
Cut and fold in between
10
Then you cut and fold from the middle
11
Form a circle by pressure, as appropriate
12
Keep the film curled up and the fridge frozen to the bone
13
It's frozen, and it's cut to about 5 mm thick
14
Put it in the oven
15
Roofbox 170 degrees preheat for 5 minutes, oven for 10-12 minutes
16
Well baked cookies, delicious fragrance, delicious milk。