Cocoa cookies

By WillYost

Cocoa cookies
Ingredients: salt,butter,almond,cocoa powder,baking powder,low powder,brown sugar,egg

Recipe Recommendations

  • low powder 200 grams
  • butter 100 grams
  • egg one
  • cocoa powder 15 grams
  • baking powder 1/2 scoop
  • almond 70 grams
  • salt a little
  • brown sugar 80 grams

Steps for Cocoa cookies

  • Make  step 0
    1
    Sift low flour, baking powder, salt, cocoa powder twice.
  • Make  step 1
    2
    Add butter to brown sugar.
  • Make  step 2
    3
    Stir until it turns white and expands.
  • Make  step 3
    4
    Add egg mixture and butter in three times and stir well.
  • Make  step 4
    5
    Filter in classification.
  • Make  step 5
    6
    Pour in the chocolate beans and use a spatula to copy evenly.
  • Make  step 6
    7
    Add the roasted almonds and continue to stir well.
  • Make  step 7
    8
    Mix into dough.
  • Make  step 8
    9
    Take a piece of oil paper and wrap it in the dough, gently rub it into a long round strip, place it in the refrigerator and freeze for 2 hours.
  • Make  step 9
    10
    Remove the dough and cut it into round slices.
  • Make  step 10
    11
    Drain on a baking sheet, preheat the oven to 170 degrees and bake for 20 minutes.