Chocolate bean cream cake
By VicentaLakin
It was done the other day on Grandma's birthday and was decorated because of the time constraints。
Recipe Recommendations
- low powder 80g
- eggs of 4
- white sugar 60g
- lemon juice few drops
- cream 300g
- Colored chocolate beans appropriate amount
- orange of 3
- milk fragrance
- roast
- several hours
- simple
Steps for Chocolate bean cream cake

1
Protein with sugar and lemonade
2
the egg yolk mixed with 30 g sugar and poured into the flour to the ground
3
fall into the mold, shake off the bubble. 16o 30-40 minutes after preheated oven
4
After the cooling, three pieces
5
Cream of cream
6
Put the cream on the cake. Put it down
7
When you put cream on the surface, put it in orange petals and colored chocolate beans