Frou blossoms
By VicentaLakin
When the fragrance comes to winter, the bouquet begins to bloom. As if it were to be rewrite the face of the thin winter, and as if the warm winter and the flowers were full, so that the dark heart would also shine. It's made with the most common food -- grassfish. On this cold winter, make me feel good. (* * ) Thanks in particular to the parents for their uncompromising work。
Recipe Recommendations
- grass carp a
- carrots appropriate amount
- celery appropriate amount
- flour appropriate amount
- tomato sauce appropriate amount
- potatoes appropriate amount
Steps for Frou blossoms
1
Preparation material: one for grassfish
2
Preparation of: carrots, celery, potatoes, tomato sauce, flour
3
Clean the herbs and separate the fish from the bones
4
Remove the fish ribs
5
Slash
6
These are like fish for a flower. Snippets
7
Scratch the fish with a stick
8
I hit the fish in a transparent way
9
When the boiler burns to 50, it goes down to the fish
10
It'll blow up in gold
11
It's on the plate
12
Potato microwaves are full of mud
13
Carrot Chase
14
The celery takes leaves to wash
15
Squeeze mashed potatoes to moderate size
16
Put the fried fish chips on the mashed potatoes, wrap them around a flower, decorate them with carrots and celery leaves, make the ketchup sauce, and make the bouquet。