Black sesame cookies
By VicentaLakin
There's still some food left in the house, and there's a kiss for a lady. Whoo-hoo
Recipe Recommendations
- low-gluten flour 50g
- black sesame powder 50g
- sucrose 20g
- salt handful
- rapeseed oil 2 tablespoons
- water 1/2 tablespoon
- chocolate 30g
- sweetening
- roast
- several hours
- senior
Steps for Black sesame cookies
1
All powdered raw materials, sugar and salt are evenly mixed。
2
Add oil and continue to mix evenly。
3
Join the water and keep it even
4
Just press it with a spoon and tie it to the grill or something
5
Put it in a pre-heated oven, 150°C, about 20 minutes
6
When you're ready, you start melting chocolate。
7
A little cooling of the baked cookies and putting the melted chocolate on it。
8
Put the other half on it and wait for it to cool
9
The gorgeous "Girl's Kiss" is done
10
If you don't have the same amount of almond powder, you can replace it with butter