stir-fried rice and shredded rice

Recipe Recommendations

• shredded pepper appropriate amount
• scallion appropriate amount

• salty and fresh
• other
• ten minutes
• simple

Steps for stir-fried rice and shredded rice

1

Heat the pan, pour in the oil and stir-fry the shredded pepper first.

2

Then add the rice and millet silk and stir-fry together.

3

Stir fry the rice barley and shredded pepper evenly.

4

Add a little white sugar in the soy sauce, finally add the onion and stir fry, and then add a little sesame oil.

Recipe Categories

• hot dishes
• Elderly recipes
• Northwest cuisine