Korean fried chicken

By VicentaLakin

Korean fried chicken
After looking at you from the stars, do you really want Korean fried chicken? It's easy and delicious。

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Steps for Korean fried chicken

  • 1
    Chicken wings wash and dry water with kitchen paper and make more than an hour of salt, sugar, sauce, chicken powder, pepper powder, wine, black pepper powder, garlic powder (not available)
  • 2
    With an egg, a little water and 35 grams of flour mixed into a powdered form
  • 3
    Let's wrap the chicken wings on top
  • 4
    And powder
  • 5
    Blow it to gold, take it out. Put it in five minutes and blow it up
  • 6
    Remember to blow twice
  • 7
    The fried wings
  • 8
    The sauce is mixed with one and a half spoons of hot sauce, two spoons of honey, one spoon of sugar, two spoons of sauce, three spoons of ketchup and a little bit of water, which are boiled to sticky levels in the pan, and the chicken wings are poured into the pan。
  • 9
    It's done by cutting it in silk and sesame

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