Ham rolls
By VicentaLakin
As with all the children, ham is the child's favorite food, whether it's fried or sliced, whether it's made of vegetables or raw or not. In order to make him happy in the morning, I like to put ham in the bread with a bowl of soybean or greasy congee. It's the best thing for a kid to eat with a big ham in his bread! And it makes me feel very comfortable working with the baker at night, and I can do my homework with the kid, and I feel like it's taking me no time to make bread
Recipe Recommendations
- high powder 140 grams
- ham a
- egg liquid 10 grams
- sugar 20 grams
- butter 15 grams
- milk 80 grams
- milk fragrance
- roast
- several hours
- senior
Steps for Ham rolls

1
With the exception of ham and butter, all food items are placed in the bread can, work on the saloon, and the butter is put in after one and the pasta is finished
2
After a hairdresser, the noodles are fermented
3
Take out the exhaust
4
Four pieces of ham
5
Noodles split into little agents
6
Take a formulation and rub it in the same strip with your hands7
Put the noodles around the ham
8
Let's do it all. Put two in the warm and wet
9
When you're done with 9-2 rounds, brush the whole egg fluid and put it in the oven