Barbecue
By VicentaLakin
I feel too greasy to be a squid ring, in the middle of which it's not greasy, so I'll pack up and get rid of it。
Recipe Recommendations
- squid rings 400g
- eggs appropriate amount
- bread crumbs appropriate amount
- pepper appropriate amount
- salt appropriate amount
- yellow wine appropriate amount
- corn starch appropriate amount
- salad dressing appropriate amount
- salty and fresh
- roast
- ten minutes
- ordinary
Steps for Barbecue
1
I bought a squid ring and took off the skin
2
Cleaning
3
Get some water
4
Put pepper powder, salt and a little bit of yellow wine on the table, evenly scratched and made for 10 minutes
5
Put some dry starch on the end
6
Even
7
The squid rings, with the starch on them, were rubbed in the egg fluid
8
It's covered in a loaf
9
It's in the grill with the oilpaper
10
The oven is 200 degrees
11
Boiled squid rings, brittle skin, smelly inside
12
You can eat with salad sauce. My kids like that。