Glass heart cookies
By VicentaLakin
Recipe Recommendations
- butter 75 grams
- low-gluten flour 190 grams
- baking powder 1/2 scoop
- fine sugar 40 grams
- eggs one
- sweetening
- roast
- several hours
- senior
Steps for Glass heart cookies

1
Get the butter ready
2
Winter temperatures are low, and it is recommended that butter be placed on the stove, with a small fire heating for 30 seconds, so that when part of the fire is melted, the rest of the butter will be opened and added to the sand. Sugar
3
Smash to light color, and when it's loose, add egg fluid, and keep it even
4
Spectrums of flour and powdered bubbles, evenly smoothed and hand-stamped with disposable gloves
5
Scratch the noodles with a cane
6
Cut a circle in the middle of a sliced cookie with a bouquet
7
Cut the fruit and sugar
8
Put sugar in the cookie center, enter the oven, 170 degrees, and make it for 15 minutesGlass heart cookies Make Tips
Be careful when cutting out cookies with a piping tip; do not use too much force, or the dough will tear.