Olive oil cookies
By VicentaLakin
Recipe Recommendations
- sweetening
- roast
- half an hour
- ordinary
Steps for Olive oil cookies
1
Prepare the materials you need
2
Butter cut into small pieces, and room temperature softened it and added olive oil
3
Smuggled with an egg-beater and then added fine sugar and powdered sugar, which continued ... until the butter was smooth and slightly increased. The eggs were mixed three times, each with a full integration of eggs and butter and the next。
4
Sift low-banded flour。
5
The saucer is covered with oil paper, the paste is packed in a bouquet, the gravy is squeezed out and a walnut is placed in the middle of each cookie. Two。
6
One plate at the top and one at the bottom of the oven, which is preheated at 190 degrees. Two shifts in 10 minutes, 10 more。
7
Delicious cookies