Lazy sugar and vinegar ribs
By VicentaLakin
It's on the Internet. It's changed a little. My daughter loves it
Recipe Recommendations
- ribs 500 grams
- ginger one
- white sesame appropriate amount
- cooking wine 1 scoop
- soy sauce 1 scoop
- soy sauce 1 scoop
- vinegar 3 scoops
- rock sugar 40 grams
- sweetening
- cook
- three-quarters of an hour
- simple
Steps for Lazy sugar and vinegar ribs
1
The ribs are about 500 grams of cleavage, and water is washed。2
Get a little bowl, a spoon of wine, a spoon, a spoon, three spoons of vinegar, 40 grams of ice cream。3
The pot pours a little oil and cuts four slices of ginger。4
Fall into the ribs, fire to the ribs to discolor, nuance。5
Put the sauce in the bowl and flip it。6
Water, no ribs。7
Cover the pan, boil for 30 minutes in the fire, open the cover, put salt in the right amount, gather juice in the fire。8
Juice, white sesame before the pot。9
The plate is fine。