Bone soup

By VicentaLakin

Bone soup
What if you want vegetables and meat? But I don't want to make so many dishes because it's so cold. Then let's make soup. It's hot and can eat vegetables

Recipe Recommendations

Steps for Bone soup

  • 1
    Clean up the ribs
  • 2
    Put water in the onion. Don't worry, this dish doesn't need a drop of oil
  • 3
    Put the gall pot in, and then move it to the gravy and boiled ribs button. I'll make it when I jump。
  • 4
    Let's go
  • 5
    Don't throw the leaves! Because the leaves are good for blood pressure
  • 6
    You've got to cut your skin or you'll feel bad
  • 7
    Carrot cut-off
  • 8
    It's a roller
  • 9
    Cooked ribs, they're separated. There's oil on the top floor
  • 10
    Put it in another pot, put it in carrots and curds, then put it in salt
  • 11
    When you start a pot, you put it in a leaf, and then you start a pot again
  • 12
    Let's eat
  • Bone soup Make Tips

    This soup doesn't require scallions, ginger, or cooking wine; it's all about the original flavor