Peach can
By VicentaLakin
A lot of people like cucumbers, especially children. I can't forget the softness of walnuts with a hard taste and a special scent. When I was a kid, the cans of walnuts were a holiday or a visit. Now there's plenty in the mall, but canisters are too hard to open and too sweet to buy. But children in the northeast are happy, and now fruit shops sell cucumbers, making them taste like canned jars. And it's always cheap, with four or five pounds, and a couple of walnuts in the mall. I bought more than two pounds this time and did it several times. At last remembering the last time, yelling. The southerners had to go to the store this season。
Recipe Recommendations
- yellow peach appropriate amount
- rock sugar appropriate amount
- water appropriate amount
- sweetening
- cook
- ten minutes
- simple
Steps for Peach can
1
Put it in the pot, add water, the amount of water is better than the amount of walnuts, not too much。2
Sugar, open fire until it's open, and the water will be out of fire in three or five minutes. It's too soft to cook with walnuts。3
Sugar, open fire until it's open, and the water will be out of fire in three or five minutes. It's too soft to cook with walnuts。4
Look at the finished product。