Steamed chopped green onion

By MireyaGlover

Steamed chopped green onion
Ingredients: eggs,green onion,peanut oil

Recipe Recommendations

  • eggs one
  • green onion a little
  • peanut oil 2 drops

Steps for Steamed chopped green onion

  • 1
    Shell the eggs for use.
  • 2
    Add chopped green onion and peanut oil and add it to the shelled egg bowl.
  • 3
    Beat the eggs into egg liquid and leave quietly for about 5 minutes to allow the peanut oil and chopped green onion to fully taste.
  • 4
    Put cold water in the pan, place the bowl in a steamer, and steam over high heat for 15 minutes (the container for containing the egg custard is made of different materials and the time required is different, so you need to control it yourself).

    • Steamed chopped green onion Make Tips

    After you are out of the pan, you can add light soy sauce according to your taste.

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