Sour chicken broth
By VicentaLakin
Recipe Recommendations
- chicken breast 4 pieces
- bacon art. 4
- Dice onions by 0.5
- black pepper 1 scoop
- white pepper 1 scoop
- garlic powder 1 scoop
- salt 1 spoon
- ginger 0.5 spoon
- super spicy
- cook
- ten minutes
- ordinary
Steps for Sour chicken broth
1
Chicken cut2
Bacon cut3
Onions, ginger, pepper, salt and garlic are all placed in mixers。4
Slurp5
It's a good chicken pie6
One and a half spoons7
A little bit of water on all sides of the skin, up to a third at the bottom8
One third of the upper part turns back down. Make sure it's sealed. And then the right and the left, and the right and the left, and the right and the left, and the right and the right, and the right and the right, and the right and the right9
Set the gap and freeze it for 10 minutes. When you're hard enough, you can pack a bag and you can eat it10
The soup: salt, chicken, pepper powder, sour, onions, half a spoon, half a spoon, one quarter spoon of white pepper in soup bowls. Then two little spoons of oil were burned in the pot and poured into the bottom of the soup bowl. The water is then boiled to soup, and the boilers are boiled for 10 minutes, while cold water is added twice。