Christmas lava cake
By VicentaLakin
It's Christmas tomorrow. Kids are always asking me how to spend Christmas. But Christmas isn't our holiday. The kids say I'm going to have it. I ask them what you want to do. The little girl thought I'd like to say that I'm going to have to take your presents from someone else's socks on the bedside, but the little girl's mom doesn't have much to offer you, but she can make you a different cake with her hard-working hands, not just Christmas cheers and sweet romance. Even if Christmas isn't a two-man world, Christmas with two little tails can add a lot of laughs. It's nice and romantic for Christmas. The Christmas membranes that were bought the other day were just used, adding to the Christmas atmosphere。
Recipe Recommendations
- sweetening
- roast
- ten minutes
- senior
Steps for Christmas lava cake
1
100 grams of black chocolate eggs, four hundred grams of butter, 50 grams of low powder, 55 kroner
2
...the black chocolate and butter melt, and they mix from time to time。
3
The whole egg fell into the eggbath and bubbled。
4
You don't have to have a full-blown hair when you're in thin sugar
5
...for chocolate to cool to about 35 degrees。
6
It's in the egg paste。
7
...and pouring into rum evenly。
8
Sifted into flour, evenly mixed, mixed chocolate paste freezer for half an hour
9
Put it in the Christmas sheet and pour it into the chocolate paste.
10
It's about eight minutes of mid-level roasting in a preheated 220, tearing off the membrane while it's hot.