Peach cans of yogurt
By VicentaLakin
It's the greatest happiness, and it's the driving force behind the food that we have at home, and we've had to study all kinds of good food that feed our eyes
Recipe Recommendations
- pure milk 500ml
- plain yogurt 100ml
- canned peaches of 2
- honey 2 tablespoons
- sweet and sour
- other
- a day
- ordinary
Steps for Peach cans of yogurt
1
Clean up the stainless steel of the yogurt machine, drain it with water, drain it into pure milk, add 100 ml of raw yogurt and evenly mix it, cover it and place it in a hot water (with maximum water level) milk machine of around 30 degrees in advance, cap it, plug it in the power source, and ferment it 24 hours later. Good yogurt is frozen in the fridge for a few hours and tastes better。2
Take yogurt out of the fridge and join the honey mix。3
Clean up the stainless steel of the yogurt machine, drain it with water, drain it into pure milk, add 100 ml of raw yogurt and evenly mix it, cover it and place it in a hot water (with maximum water level) milk machine of around 30 degrees in advance, cap it, plug it in the power source, and ferment it 24 hours later. Good yogurt is frozen in the fridge for a few hours and tastes better。4
Take yogurt out of the fridge and join the honey mix。5
Cut the walnuts and put them on yogurt。