Ice cream
By VicentaLakin
A lot of people put sugar dumplings in their childhood memories, and honestly I didn't think it was so good when I was a kid, and my stomach was so bad that my mom wouldn't let me eat more, and sugar dumplings didn't leave much in my memory. The other day, Mom said she wanted to eat gum, and she brought a bag of it, so let's just do it ourselves. It's unsanitary outside. The mountains are probably not washed. The most important thing about making glucose is that it's easy to go back to the sand
Recipe Recommendations
- Hawthorn
- qingshui 200 grams
- rock sugar 200 grams
- bamboo stick appropriate amount
- sweet and sour
- wire drawing
- half an hour
- ordinary
Steps for Ice cream
1
The mountains wash and dry, and the mountains don't dry
2
You can put a knife around the mountain and twist it
3
You can wear it on the core, without a bamboo sticker or a chopstick
4
Put 200 grams of ice cream and 200 grams of water in the pot and cook it
5
The first time the sugar came up with a big bubble, the color of the sugar became a little bit yellow, and the foam got smaller and crowded
6
You can put a little sugar in the cold water with a chopstick and bite your teeth without sticky teeth7
Put a string of sugar string in the sugar fluid quickly. If it's not good, you can use a spoon to put it on
8
You can put it on a silica plate, or on a plate, but you can't take it off with oil or proper cool water
9
You can eat if you're cold
10
Eat