Onion fried liver
By VicentaLakin
For the first time, an onion was given to the child, frowning his eyebrow, and then he refused to accept the onion entrance until, once, the night before he finished eating at noon, and this was the only meal on the table, the bear child would have eaten one, thought it would come out, and as a result, the fine thing swallowed, and then put his finger on the onion and pointed it to his mouth. What's the difference? Turns out that the onion from the twilight tastes so sweet that it doesn't taste like that anymore because the bear child likes it; it's really a child-friendly dish with liver, iron-filled zinc。
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Steps for Onion fried liver
1
Onion slices, onion slices, ginger slices, pork liver slices, then water wash。
2
Oil in the pot, heat in the fire, with pork liver fried, colored with white and ginger。
3
Add a spoonful of salsa sauce, flat-fried. ♪ There's nothing left ♪
4
The onions are added to the fragrance, salt, and a little water continues to boil until the onions become soft。
5
I'll just put the sauce with the onions。
6
It tastes better onions a little longer。