Taco
By VicentaLakin
Toast is the most common breakfast, which is nutritious, easy and fast, and which can be accompanied by jam, cream, eggs, etc., which are delicious and healthy。
Recipe Recommendations
- high-gluten flour 1000g
- eggs 100g
- butter 100g
- milk 480g
- fine sugar 200g
- salt 10g
- yeast 10g
- salty and sweet
- baking
- several hours
- ordinary
Steps for Taco
1
put all the dry materials in the formula in the mixer, slow to mix 2min
2
Add liquid material, slow-disturbing, straight-dry powder, then fast。
3
Change machines to slow speed when they are able to pull rough film out of the face, add pre-soft butter to speed when they are not visible
4
(b) Slipped to the surface so that the extraction of the face can pull out transparent film like bubble gum
5
Add the raisins to the mixer, slow and evenly mixed
6
(a) to remove the staggered noodles, place them on the operating table, round them up to the middle, smooth them up, then split them into 140 g, three in groups, and lax them in the middle of the dome
7
The face of the face is smooth, the shape of the growth is smooth, and it's rolled down from top to bottom into a roll of the same width; three are a set of sizes into the earth. Medium
8
(b) the final awakening of the molds in a wet and warm environment, at a time of approximately 1h-1.5h, with a full hair of up to eight minutes and drying the surface water; and the brushing of an egg fluid and the spreading of almond chips
9
(a) to embezzle the bread immediately after the microshock by emulating it in the red oven at 170 degrees, at the middle and lower floors for roasting at approximately 30min hours
10
Slice, eat whatever you want。