Light cream snack

By VicentaLakin

Light cream snack
IT IS A PRIVILEGE TO HAVE A TRIAL OF THE HEIL ODT25-AU1 SMART OVEN, WHICH NOW HAS A BEAUTIFUL EXPERIENCE OF THE BAKING PLEASURE OF A SMART OVEN THAT DOES NOT HAVE THOSE SPIN SWITCHES, USES TOUCHSCREEN MODELS, IS BOTH BEAUTIFUL AND CLEAN, CAN BE OPERATED ON A MOBILE PHONE, AND HAS AN ALARM CLOCK, WHICH DOES NOT WORRY ABOUT ROASTING. THE OVEN IS DELICATE IN SHAPE, FINE IN FINE WORK, EVEN IN COLOUR AND HAS A STEAM FUNCTION, THE OVEN DOORS ARE VERY SEALED, AND THE ROASTING AND FERMENTATION DO NOT LOSE MOISTURE AND DO NOT WORRY ABOUT THE DRYING OF THE SURFACE. MORE IMPORTANTLY, THE TEMPERATURE AND TIME ARE CONTROLLED, AND THE SMART PHONE IS USED TO CONTROL THE OVEN, THE HIGH-END DESIGN, BRINGING TO THE BAKING LOVER AN INFINITE JOY! THE CREAM LEFT OVER FOR THE BABY'S APPLE PIE IS USED IN THE BREAD, MADE INTO CREAMY SNACKS, TASTED BETTER THAN THE ORIGINAL, SOFT AND SWEET, WITH ALL THE EGG FLUID ON THE FACE, WITH A LITTLE SESAME ON THE FACE, WITH A LOT OF POINTS ON THE BAKED PRODUCT. THE COLOR IS SO BEAUTIFUL, A SMALL BAG IS REALLY DELICIOUS AND ADORABLE, AND I TOOK A PICTURE AND ACCIDENTALLY WIPED OUT FOUR. WHEN THE BABY COMES HOME FROM SCHOOL, I FINISH FILMING, I PICK UP A SNACK BAG AND EAT IT, AND I SAY IT'S LIKE EATING ONE IN THREE.

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Steps for Light cream snack

  • Make Light cream snack step 0
    1
    Prepare raw materials
  • Make Light cream snack step 1
    2
    Milk, light cream, 45 grams of all egg fluid, white sugar, salt, high-banded flour, yeast, in order of precedence, into bread-crumbs Lee
  • Make Light cream snack step 2
    3
    Put butter on it in 20 minutes
  • Make Light cream snack step 3
    4
    You can pull out the sprain
  • Make Light cream snack step 4
    5
    Fermentation to 2.5 times the original size
  • Make Light cream snack step 5
    6
    Take it out manually, get it out fully
  • Make Light cream snack step 6
    7
    It splits into eight little agents
  • Make Light cream snack step 7
    8
    ♪ The tongue grows ♪
  • Make Light cream snack step 8
    9
    Roll it up, cut it in two parts
  • Make Light cream snack step 9
    10
    Put it on a board of oil-papered grills with an entire egg fluid on it
  • Make Light cream snack step 10
    11
    Put it in the middle of the oven
  • Make Light cream snack step 11
    12
    Turn on fermentation, 40 degrees
  • Make Light cream snack step 12
    13
    Fermentation 2 to 2.5 times the original size
  • Make Light cream snack step 13
    14
    Move the dish to the lower level, set fire up, 180 degrees, 15 minutes
  • Make Light cream snack step 14
    15
    Put tin paper on the top color
  • Make Light cream snack step 15
    16
    It's coming out
  • Make Light cream snack step 16
    17
    It's very beautiful
  • Light cream snack Make Tips

    1. Flours vary in water absorption, so check the consistency after kneading for a while; 2. Cover with plastic wrap or a damp cloth during the first fermentation in the bread machine; 3. Use 45g of the beaten egg to knead with the flour and the remaining 5g for brushing the surface; do not add all of it to the dough.

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