Margaret
By VicentaLakin
It's delicious. It's delicious
Recipe Recommendations
- low powder 75g
- corn starch 75g
- unsalted butter 75g
- egg yolk of 2
- powdered sugar 40g
- salt 1g
- sweetening
- roast
- an hour
- simple
Steps for Margaret

1
Butter with salt, sugar powder to pine
2
Joined in sifted ripe egg yellow
3
Smuggle evenly
4
Sift low powder and corn starch
5
And a noodle band
6
I'll put it in a bag and freeze it in the fridge for an hour
7
Take out the frozen noodles and split them in small amounts
8
Put the little potion in a ball, put it on the grill, and flatten the little face with your thumb
9
WARM OVEN PREHEAT, 160°C, 15 MINUTES
10
Out
11
Done