Soybeans

By VicentaLakin

Soybeans

Recipe Recommendations

  • pepper 160 grams
  • soy protein 45 grams
  • douchi appropriate amount
  • soy sauce appropriate amount
  • white sugar appropriate amount
  • salt appropriate amount
  • chicken essence appropriate amount

Steps for Soybeans

  • Make Soybeans step 0
    1
    Food products: peppers (cleaned), soybeans protein (soft), soybeans
  • Make Soybeans step 1
    2
    Scraped peppers on the panel。
  • Make Soybeans step 2
    3
    The boiler is hot, the peppers are cut down。
  • Make Soybeans step 3
    4
    And then, the soybeans folded in soft。
  • Make Soybeans step 4
    5
    Then a proper amount of water。
  • Make Soybeans step 5
    6
    {\cHFFFFFF}{\cH00FF00} {\cHFFFFFF}{\cH00FFFF}{\cH00FF00} {\cHFFFFFF}{\cH00FFFF} {\cHFFFFFF}{\cH00FF00} {\cHFFFFFF}{\cH00FF00} {\cHFFFFFF}{\cH00FFFF} {\cHFFFFFF}{\cH00FF00} {\cHFFFFFF}{\cH00FF00} {\cHFFFFFF}{\cH00FF00}。
  • Make Soybeans step 6
    7
    Finally, an appropriate amount of beans。
  • Make Soybeans step 7
    8
    Plus a proper amount of raw smoke。
  • Make Soybeans step 8
    9
    Add appropriate sugar。
  • Make Soybeans step 9
    10
    Plus a proper amount of salt。
  • Make Soybeans step 10
    11
    Plus a proper amount of chicken。
  • Make Soybeans step 11
    12
    Fashioned, fine。
  • Make Soybeans step 12
    13
    Out of the pan。