Onion noodles
By VicentaLakin
This bowl of onion is the result of seeing in a friend's circle a beautiful woman in Shanghai as her family's own food-sharing, and it's almost time for me to eat, and I'm tired of eating, and I can't resist, thinking that if I get a bowl of onion and some garlic now, I'll swallow everything I want, one face, another garlic, and the sight of Feng in my head when he put his wife on a fried noodles in "Stole." It was important to be impudent to ask questions for a meal, and after having asked a beautiful woman to be a family member, it was decided to do so on weekends. This onion, which I put in a little bit of creativity, and I made a little bit of fried oil when I cut it into pieces, and finally mixed it with food and fried rice, with fresh and fresh cocoon in it, so much more colored the onion's face, which really moved and shaken its taste buds。
Recipe Recommendations
Steps for Onion noodles

1
Main: 500 grams of noodles: 100 grams of onions, 10 grams of seams: 2 spoons of white sugar, 2 spoons of fish sauce, 2 spoons of old smoke, 2 spoons of pelican oil
2
It's cut to pieces
3
It's cut to pieces后过油炸制,炸制外表酥硬时即可
4
Onions wash and control dry water
5
It's a little black when it's blown up
6
Add two spoons of sugar, two spoons of caviar, two spoons of fish sauce, and two spoons of fish sauce
7
I'll make it back up
8
Under the boiler
9
When the noodles are boiled and cooled into a large bowl, the well-oiled onion juice pours into the noodles, so that they are evenly mixed into sea rice and fried onion leaves