Carrot mustard

By VicentaLakin

Carrot mustard
Mustard creeps are mostly used for pickles, but with carrots, they taste good, they're very light, and they're worth a try。

Recipe Recommendations

  • mustard bumps of 2
  • carrots of 2
  • oil appropriate amount
  • salt appropriate amount
  • MSG a little

Steps for Carrot mustard

  • Make Carrot mustard step 0
    1
    Wash the carrots, the mustard creeps。
  • Make Carrot mustard step 1
    2
    Scratch it to silk。
  • Make Carrot mustard step 2
    3
    Pick up hot oil and put it in carrots. Scramble to carrots。
  • Make Carrot mustard step 3
    4
    Put the mustard creeps in。
  • Make Carrot mustard step 4
    5
    Turn it up evenly. Put the proper salt in。
  • Make Carrot mustard step 5
    6
    Cook a little water。
  • Make Carrot mustard step 6
    7
    It's good. It's good。
  • Make Carrot mustard step 7
    8
    Get out of the pan, and you can come to the table。
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