Seafood dumplings
By VicentaLakin
Seafood dumplings are my son's favorite. He likes seafood especially, but he doesn't like dumplings
Recipe Recommendations
- salty and fresh
- cook
- an hour
- ordinary
Steps for Seafood dumplings
1
The clam washes a few times with light salt water, so that it washes the sand clean
2
Then you put gingers and yellow wine and pepper in the water, and then you put it in a clam and boil it, and you get it when it opens. Out
3
Take the meat out and clean it up
4
Shrimp is even with pepper powder and yellow wine, made for a few minutes, then cut
5
Put all the pork pies, clams, shrimps in the pot, salt, pepper powder, yellow wine, butter and ginger paste
6
Smash it evenly in one direction
7
Slice the cauliflowers, and mix the cauliflowers with oil to lock the cauliflower water. min
8
We'll have to balance the herring and the meat
9
Noodles and noodles
10
Cook and eat