Curry pumpkin

By VicentaLakin

Curry pumpkin
It's South-East Asian-style pumpkin. Innovative! It's delicious

Recipe Recommendations

  • pumpkin 400 grams
  • salt 3 grams
  • oil 10 ml
  • geranyl 1 tablet
  • lime leaves 2 tablets
  • curry paste 50 grams
  • sugar 8 grams
  • coconut milk 50 ml
  • citronella 1 piece
  • water 100 ml

Steps for Curry pumpkin

  • Make Curry pumpkin step 0
    1
    Pumpkin washes out of the skin and cuts out the diamond blocks
  • Make Curry pumpkin step 1
    2
    (a) Inflow of oil into the pot and into the treated mains, fabrics and water
  • Make Curry pumpkin step 2
    3
    Cover the lids and activate the [dry pot fried] function
  • Make Curry pumpkin step 3
    4
    When the cooking is over, it pours into the coconut and mixs the food equally。