Potato chips
By VicentaLakin
Potato chips made of soy sauce, the smell of soy sauce is sour, the salt comes from the sauce, and the salt is almost free。
Recipe Recommendations
- potatoes of 3
- green pepper one
- oil appropriate amount
- salt a little
- soybean paste 3 tablespoons
- green onion appropriate amount
- Jiang 2 tablets
- white sugar 1 teaspoon
- bone soup appropriate amount
Steps for Potato chips
1
Preparation materials
2
Potatoes go to skin, wash, cut into thin pieces about 0.5 centimetres
3
Green peppers, made into small pieces, potato chips covered with water
4
Prepare onions, ginger chips
5
The frying pans put the right amount of oil, put onions, ginger chips when 50% heat
6
Put it in three spoons of soy sauce, turn it over and make it smell like soy sauce
7
(a) Potato chips, which are released into the dry moisture, and are evenly set
8
Put a small spoon of sugar in it
9
Fire it for a little while, put it in a proper amount of bone soup, and put it clean without it
10
In the middle, the sliced potatoes are so ripe that they are put in the peppers, so they can have a proper amount of salt at their own taste。