Microwave oatmeal cookies

By NoeliaCruickshank

Microwave oatmeal cookies
Ingredients: salt,sesame,eggs,white sugar,flour,olive oil,baking powder,instant coffee

Recipe Recommendations

  • flour 120 grams
  • eggs appropriate amount
  • instant coffee a small bag
  • sesame several
  • baking powder 2 grams
  • salt 2 grams
  • olive oil olive oil
  • white sugar 20 grams

Steps for Microwave oatmeal cookies

  • Make  step 0
    1
    Beat the eggs into egg liquid
  • Make  step 1
    2
    Sift the flour and all other ingredients and mix well. Add the egg mixture and mix well
  • Make  step 2
    3
    Biscuit liquid can also be baked directly, but it is difficult to control the size and shape of the biscuits, so add more flour to the biscuit liquid to increase the concentration of the biscuit liquid until it becomes a dough that can be kneaded.
  • Make  step 3
    4
    Spread it into small round cakes with your hands. If you roll it thin with a rolling pin, it will be more convenient and beautiful.
  • Make  step 4
    5
    When roasting, use the microwave on high heat, bake side by side, for 1 minute on each side, until you are satisfied, and there is no need to grease the bottom of the plate. I usually take the exam 2-3 times, front 1 minute back 1 minute front 30 seconds if it is not crisp, back can have another 30 seconds. Hey, great! Strong fragrance, light sweetness O(④_④)O haha ~
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