Sugar vinegar ribs
By VicentaLakin
It's delicious. It's a delicious sweet, salty mouth。
Recipe Recommendations
- salty and fresh
- halogen
- an hour
- ordinary
Steps for Sugar vinegar ribs

1
Clean your ribs
2
Pure water + ribs + eight centimeters + cinnamon for an hour with a casserole
3
Soy sauce + vinegar + sugar + salt + milk + oil + ginger onions + appropriate amount of pure water
4
Cooked ribs to dry in the maker, packed plates。Sugar vinegar ribs Make Tips
For bold-flavored sweet and sour spare ribs, it's best to buy large cuts. The ones I bought this time were a bit too small; after braising, they shrank too much and don't look good anymore—it feels like there's barely any meat left.