The lamb bread
By VicentaLakin
"Little lamb bread" is the first day of the year 2015 and goes to painting classes with the girls. The theme this time is handmade sheep when we go. The big boys aren't quite done yet, and the calf looks beautiful, and the chicks are attracted to it. Painting courses are always unexpected and girls are always full of expectations. The younger kids didn't make the sheep, but they also had to cut them out. Painting teachers have a unique view of education and, of course, it is particularly well used in painting education. The children are particularly interested in teaching according to their characteristics. The teacher showed the young friends images of the sheep, so that they could observe the characteristics of the sheep and lead the children to see them themselves. Then the teacher showed how to cut the lamb. That's it. In the process, the teacher gives instructions to the child about what to do and never tells the child that you are bad here. And the kids, as they understand it, are very serious about cutting sheep. Because children have different personalities, different understandings of sheep, different kinds of sheep, and if you don't listen to the kids' drawings, maybe you can't see a kid's painting, that's all. We can't read it. It's not like children are bad. Seeing a child's painting combines the child's age and perception. When the kid did the painting, Mama was sitting next to her, and suddenly she thought about food. Fine arts are a short board of rice, let alone creative. But when you look at the children's drawings, Mama wants to make a little lamb bread, and it doesn't matter what level she wants to do! All right, do it. This was preceded by a search of the blog and a photograph. And then, hey, finally making a little lamb bread for the third time and giving yourself some confidence and strength. Three times, I tried to make a little bit of a sheep, and I started to make a little bit of a little bit of a sheep, but it was too white to paint, and it didn't look like a sheep at all, and I started to make a second, fat little sheep, but because it didn't work right, it didn't look like a sheep, it used it last, and it tasted a little bit. Share it。
Recipe Recommendations
- high-gluten flour 450 grams
- whole wheat flour 50 grams
- sugar 40 grams
- salt 2 grams
- eggs a
- water 80 grams
- yeast 6 grams
- butter 40 grams
- milk 150 grams
- sweetening
- roast
- several hours
- ordinary
Steps for The lamb bread
1
Adding other materials in addition to butter in the materials to the bread drums by liquid powder。
2
2. Start the bakery and start-up sprawl。
3
3 Plus butter continues to be activated and surfaced。
4
4 to laminate。
5
Five minutes for the noodles。
6
6. The fresh pasta is removed, the exhaust is lax, and most bread needs to be laxed after a round is split。
7
The loose pasta splits a number of large groups, some of them small, some 40 grams large, some dates large and some peanuts small. In one case, it should be a large noodle (part of the body of the two sheep), two medium noodles, four little noodles (part of the horn of the two sheep) and no sheep head (part of the limbs of the two sheep), because the large noodle will be cut off in a minute and the head will be ready。
8
8. Collapse the loosely turpentine into a circle, as illustrated, and cut off the part where the bar is held。
9
9 and then split in two, this is the body part of the lamb, and the cut part is split into two, rolled around and became the head of the lamb。
10
10. Growing a bar of mid-noodles。
11
11, rolled into horns。
12
12. The four limbs are attached to the head and the four limbs with small amounts of water, respectively。
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13 Cut the limbs with scissors and cut the back。
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14. Put the lamb on the tarp for the sake of viscosity and ease of movement。
15
fermentation is done in the oven, which is the first time a sheep is fermented with a bowl of hot water to keep it wet。
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16, good sheep come out of the oven and brush the egg。
17
17: Enter the oven again, 180 degrees 15 minutes. 18, it's the last little sheep, can you tell it's the little sheep? Hey。