Sweet potato pie
By VicentaLakin
It's not that complicated being a pie for the first time. The soft skin, the soft purple potato pie, can't stop talking! I can make such a classy snack
Recipe Recommendations
- purple potato 300 grams
- Peppi a
- white sugar 110 grams
- light cream 60 grams
- milk fragrance
- roast
- several hours
- senior
Steps for Sweet potato pie
1
Potato fermentation
2
Put it in a proper amount of sugar. Points
3
Potato mashed with light cream and made a mess of it with an eggbeater
4
Pumpkin in the mold. Put your hands on the bubble
5
Squeeze the mashed potatoes
6
The rest of the pie is cut in strips, weave on it, loose for 20 minutes
7
Cut the excess
8
Put some egg fluid on
9
Put it in the oven. 220 degrees, 35 minutes