Cream roll

By VicentaLakin

Cream roll
It's been a long time since pasta, winter, people are lazy, and it's too low to ferment, but it's been a long day, but it's been a long day, and it's been a long time, and it's been a long time

Recipe Recommendations

Steps for Cream roll

  • Make Cream roll step 0
    1
    All food items, except butter, are placed in the bakery 8 and then put in butter, and then a mixer is carried out
  • Make Cream roll step 1
    2
    You can pull out the gloves after the second and paste
  • Make Cream roll step 2
    3
    It fermented twice as big
  • Make Cream roll step 3
    4
    Split in four
  • Make Cream roll step 4
    5
    Take a dose of it to make a cow tongue
  • Make Cream roll step 5
    6
    Scroll from top to bottom
  • Make Cream roll step 6
    7
    Separately
  • Make Cream roll step 7
    8
    On the grill
  • Make Cream roll step 8
    9
    Put the oven in the oven, put a glass of open water down and close the oven door for two rounds
  • Make Cream roll step 9
    10
    It fermented twice as big的时候,在表面刷一层蛋液,放入预热好的烤箱,170度烤12分钟。
  • Make Cream roll step 10
    11
    Cream
  • Make Cream roll step 11
    12
    Cut off a little bit between the cooled bread
  • Make Cream roll step 12
    13
    Just squeeze the cream in