All wheat souffle
By VicentaLakin
It's a nice little snack for the old man. It doesn't taste like butter. It's a little sugar. It's like an old snack。
Recipe Recommendations
- whole wheat flour 100 grams
- salt half a teaspoon
- white sugar 20 grams
- Black and white cooked sesame seeds 20 grams
- corn oil 30 grams
- milk 35 grams
- sweetening
- roast
- three-quarters of an hour
- simple
Steps for All wheat souffle
1
Flour, sugar and salt are placed in the basin。
2
We add corn oils, then milk。
3
Add the ripe sesame。
4
Scratch the noodles for 10 minutes。
5
The noodles are placed in two layers of membranes half a centimetre thick。
6
Cut the blades with a knife and retrace the slices with the toes。
7
Put sesame bars in the grill。
8
Two layers of preheated oven and 180 degrees and 20 minutes of fire。