Cricket fried eggs
By VicentaLakin
The celery is a very popular dish for farmers. This recipe comes from a dinner with my mother, sorted it out, and when she takes pictures, she tells me what to do。
Recipe Recommendations
- Earth eggs appropriate amount
- green pepper appropriate amount
- celery appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- rapeseed oil appropriate amount
- salt appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Cricket fried eggs
1
Preparation materials, chili, celery, garlic shredding, ginger cut off, best used withseed oil, perfect for eggs。
2
When the boiler heats up to an appropriate amount ofseed oil, it burns up to eight years of maturity, and the eggs are poured into the pot, it is best to have all the eggs in the oil so as not to stick the pot。
3
Scrambling eggs, a little scrambling, a little scrambling, a little scrambling。
4
Set the eggs open to the bottom of the pot, put shredded peppers into the bottom of the pot, put a small amount of salt on the peppers and then set the eggs and pepper together。
5
I put celery in shredded celery, I put a small amount of salt, and I put it in garlic。
6
Finally add a little water, a minute in the fire, and collect。
7
Load。