Chicken silk salad
By VicentaLakin
The salad sauce is the favorite of many friends, especially those who have just begun to practice cooking. Chubby salad is more tasteful and selective, and the salt content is lower than that of other foods. The chubby salad sauce has a strong sense of turbid taste, all of which stems from its elaborate formulation of vinegar and other spices. We are about to celebrate the Spring Festival of Red and Red Fire, and today we share a simple, festive appetizer. At the Spring Festival feast, this dish, made out of cupi-sala, is absolutely welcome and fresh。
Recipe Recommendations
- chicken breast 100g
- cucumber appropriate amount
- tomatoes appropriate amount
- Kewpie salad sauce 25ml
- Jiang appropriate amount
- garlic appropriate amount
- aniseed appropriate amount
- pepper appropriate amount
- refined salt appropriate amount
Steps for Chicken silk salad
1
Food for preparation: chicken chests, cucumbers, tomatoes, cucumber salad juice (fried sesame), ginger, garlic, big stuff, peppers
2
This is an important part of today's dish: Cupi salad juice. I've chosen to fry sesame
3
Clear water in the pot, with ginger, garlic, big stuff, pepper, some salt
4
Wash the chicken chest and cut a smaller piece of the knife. Put it in the pot, boil it and turn off the fire
5
I'll tear the ingested chicken into a chicken silk
6
Cucumber Chess, backup
7
Tomato cut
8
Cut the knife and cut the tomatoes in half
9
Tomatoes on the side, cucumbers in the middle
10
The cucumbers have chicken silk on them
11
Finally, a cupip salad juice
12
A simple, festive plate of chicken silk salad will be ready, and the spring feast table will be tedious and beautiful。