Rice congee
By VicentaLakin
Porridge is one of China ' s most traditional foods, both southerners and northerners. Often, the home often has to wait and see the situation from time to time, otherwise there will be spills or dry pots. This function is characterized by a spill-proof feature, which automates porridge。
Recipe Recommendations
- meters appropriate amount
- water appropriate amount
- salt several
- sugar several
Steps for Rice congee
1
(a) Pumping rice and filling water and rice with pots in proportion to personal preferences2
Cover the pan and activate the cooking program3
Wait till the cooking's over, pop it up。