Homemade pizza sauce
By VicentaLakin
I usually make my own pizza sauce, now I'm making it, and I can't use it anymore if I buy a big bag. I think it's a million-dollar sauce. It's not just for pizza, but for pasta。
Recipe Recommendations
- sweet and sour
- fried
- ten minutes
- simple
Steps for Homemade pizza sauce
1
Wash the tomatoes and cross the skin with a knife
2
Put water in the pot and fire the tomatoes
3
Tore the sarcastic skin off the tomatoes
4
The torn tomatoes are cut to the ground
5
Cut off 60 grams of onion and four petals of garlic
6
When you put 20 grams of butter in the pot and melted, you pour onion and garlic
7
The onion fragrance and the tomato curd
8
Fire tomatoes to melt and add tomato sauce and clean water to the plate
9
And then black pepper, pizza and roller
10
Add 6 grams of white sugar, and boil it to the dry water by 20 cents. Pot
11
When the water's dried up and the salt is even, you can make a pot
12
Done