Juice eggplant
By VicentaLakin
It's a sauerkraut eggplant from the teacher's training. It's a guest food. Try it, but it's very tempting, but I'm just doing it in front of a groin that's so bad
Recipe Recommendations
- long eggplant 250g
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- chili appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- steamed fish oyster sauce appropriate amount
- pepper appropriate amount
- white sugar appropriate amount
- spaghetti sauce appropriate amount
- salt appropriate amount
- oil appropriate amount
Steps for Juice eggplant
1
Preparation: eggplants, garlic peppers
2
Sliced peppers, ginger slices
3
Cheese is tilted, but not cut
4
Soy sauce, raw smoke, steam fish oil, pepper powder, sugar, pasta, salt, water to be replaced with juice。
5
The pan is oiled, hot and then put in eggplants, and small fire。
6
When you're done with one, turn around and fry the other。
7
Put on garlic peppers and make it smell。
8
Juice, covered with pan caps for three minutes until the eggplant is soft。
9
All right, load up。