Fried soy leaves
By VicentaLakin
Recipe Recommendations
- flour 400 grams
- Soybean flour 200 grams
- white sugar 80 grams
- sesame 50 grams
- warm water 200 grams
- peanut oil appropriate amount
- sweetening
- fried
- an hour
- simple
Steps for Fried soy leaves
1
Put flour and bean powder in the pot, put sugar and black sesame and put eggs on。
2
It's even with chopsticks。
3
Another 200 grams of warm water can be poured into the noodles for 20 minutes。
4
We're gonna put powder on the case and we're gonna put the dough on the case。
5
A one-and-a-half-millimeter pancake with dry powder on both sides during the process。
6
Growing strips with a knife。
7
Cuts into a triangle or parallel quadrilateral。
8
Two pieces together。
9
Cut open the middle with a knife。
10
That's where the leaves come from。
11
A finished product came out。
12
When it's done, it's ready to fire。
13
It's 70% hot in the pot, and it's going down the leaves。
14
If you blow it up, you can make it。