How to make Baby roll - VicentaLakin's Recipe

Recipe Recommendations

1

Materials, powder, yeast, onions, flour, powder, salt, oil

2

Puffing, yeasts, hot water, flour, powdered milk, good water and mixed flour

3

Smash it with chopsticks, rub it down, rub it down

4

Put the bag on, cover the pan, ferment for about an hour and a half, and remove it again and again. Get ready for the steaming pan

5

Now cut the onions

6

It's for later

7

It's nice. It's nice

8

Get oil, salt, onions

9

When you roll, a little flour will be thrown down from the bottom to the top

10

It's done

11

Cut the slots

12

Two together

13

Put a chopstick in the middle

14

Here we go

15

Here we go

16

Put it on the steam pan, freeze for about 10 minutes, start steaming for about 15 minutes. Turn from fire to light fire. All right. Let's go。

17

Okay. Tastes good. The baby ate one, huh