Milky mashed potatoes
By VicentaLakin
It's been a long time since I've done anything. Potatoes are already the staple food, so let's take a look at them and make them simple. It's more like dessert. It's more popular with ladies and children。
Recipe Recommendations
- potatoes appropriate amount
- milk appropriate amount
- sugar appropriate amount
- ketchup appropriate amount
- blueberry sauce appropriate amount
- cucumber appropriate amount
- milk fragrance
- steamed
- half an hour
- simple
Steps for Milky mashed potatoes
1
Medium potato wash
2
It's boiled in a pot, and it's standard to get through with chopsticks。
3
Get rid of the potato skin
4
Crush the ripe potatoes into mud with a spoon or a slurry。
5
A proper amount of milk and sugar is added to the pressured mashed potatoes, evenly mixed。
6
The cucumber is sliced, placed on the plate. The mashed mashed potatoes are made of spoons, spherical, placed on slices of cucumber cut, plated。
7
Load
8
Put all the mashed potatoes on a plate, put ketchup or blueberry sauce on the mashed potatoes, and decorate。
9
The finished chart. The fragrance of milk and potatoes combined and tasted beautiful。Milky mashed potatoes Make Tips
The potatoes must be easily pierced with a chopstick, indicating they are cooked. When adding milk to the mashed potatoes, add it a little at a time; do not add too much at once.