Sugar and vinegar
By VicentaLakin
Recipe Recommendations
- lotus root section
- onion appropriate amount
- red pepper of 2
- white vinegar 15 grams
- soy sauce 10 grams
- white sugar 10 grams
- chicken essence a little
- salt appropriate amount
- sesame oil few drops
- Jiang appropriate amount
- sweet and sour
- fried
- ten minutes
- simple
Steps for Sugar and vinegar
1
Lotus washes, skins, slices。
2
Put it in water for a moment。
3
Onions of ginger and pepper cut。
4
Take a little bowl, join the raw, sugar, vinegar, chicken, salt, compost。
5
The pot is filled with proper oil, and the accelerator and pepper。
6
I've been working on it for a while。
7
Falling into the sauce, evening up。
8
Drizzle a few drops of perfume, and make a pot。
9
The finished chart。