Homemade calcium
By VicentaLakin
Taste, which is out of use for most families, is unhealthy, but not just for food, but for more. It's homemade with shrimp skin。
Recipe Recommendations
- lightly dried shrimp skin 250 grams
- salty and fresh
- other
- ten minutes
- simple
Steps for Homemade calcium
1
It's gotta be dry shrimp。2
Water wash。3
Dry the little fire in the pot。4
Rolling into the food machine, one minute, into fine powder。5
Boxing, alternative taste, fresh, supercooled calcium。