Spud
By VicentaLakin
Recipe Recommendations
- big Potato two
- Pi County Douban 1 spoon
- salt appropriate amount
- sugar one-third spoon
- chicken essence appropriate amount
- pepper noodles half a spoonful
- cumin powder half a spoonful
- onion ginger garlic appropriate amount
Steps for Spud
1
Potatoes are washed, stripes are cut with bellows, and then asphalt is washed with cold water。
2
Chon and garlic cut the pellets。
3
Cold-pot oil, when the oil cools, pours into potatoes, and the fire is slow, and it's dead。4
Add a spoonful of soybean petals。
5
Join the ginger onions and the fire continues to fry。
6
Add salt, sugar, pasta, chicken。
7
I'm going to be happy。
8
It's about two minutes. Turn off the pot。
9
Into the plate, with onions。