Cough-crazy plume of ice cream, silver ear soup
By VicentaLakin
In order to prevent the frequent occurrence of children's coughing, which starts every year at the end of the season, children often get some fresh, pulmonary food for them during the warm season in the north, while pears are often cooked for them at home, and sometimes when there is no time for them to drink at home, the bottle is brought to school. The negligence of caring for him during the previous period, coupled with the sudden cold and unfortunate cold and the coughing of the cough, made it even more painful to see the child coughing, so sooner or later he was given a diet to mitigate and treat the cough, and after several days the coughing was fully recovered. Coughing's good, but this iced Sydney silver ear soup has to drink from time to time
Recipe Recommendations
- Sydney one
- White fungus 1 flower
- wolfberry 20 grains
- rock sugar 10 teeth
- qingshui appropriate amount
- sweetening
- stewed
- several hours
- simple
Steps for Cough-crazy plume of ice cream, silver ear soup

1
Get the ingredients ready
2
Sydney cleans up and cuts the blades
3
Cutting Sydney, Silver Ears, Ice Sugar, Plums in the electric table. Medium
4
Adding a proper amount of water, the amount of water does not exceed the highest level of electricity
5
When the electric cooker connects to the power supply, chooses the nutrient stew, and when the electric cooker's light jumps to the temperature, the ice cream, and the silver ear soup, Okay